The Peach Bellini Mocktail is a refreshing non-alcoholic drink made with ripe peaches, honey, lemon juice, and sparkling water. It delivers a sweet, tangy, and bubbly flavor perfect for summer brunches, parties, or relaxing afternoons.
Author:Benchi
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:10 minutes
Yield:2 servings
Category:Beverage
Method:Blended
Cuisine:Italian-Inspired
Diet:Vegetarian
Ingredients
2 ripe peaches, peeled and sliced
2 cups sparkling water, chilled
1 tablespoon lemon juice
1 tablespoon honey
Fresh mint leaves, for garnish
Instructions
Peel and slice the peaches, removing the pits.
Blend the peach slices until smooth to make a puree.
Strain the puree through a fine strainer to remove any pulp.
In a pitcher, combine the peach puree with lemon juice and honey, stirring until the honey dissolves completely.
Pour the mixture halfway into chilled glasses or flutes.
Top with sparkling water and stir gently to preserve the fizz.
Garnish with mint leaves or a peach slice and serve immediately.
Notes
Use frozen peaches if fresh ones aren’t available; thaw before blending.
Adjust the sweetness by varying the amount of honey to taste.
Chill all ingredients and glasses before serving for maximum freshness.
Substitute mango or pineapple juice for a tropical variation.