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3-Ingredient No-Bake Lemon Bars
Benchi

3-Ingredient No-Bake Lemon Bars

A soft graham cracker layer topped with a silky lemon filling made from fresh lemon juice and sweetened condensed milk. These cool, bright, creamy lemon bars are perfect for hot days, potlucks, or an easy make-ahead dessert.
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Total Time 3 hours
Ingredients Equipment Method

Ingredients
  

Ingredients
  • 20 squares graham cracker
  • ¾ cup lemon juice
  • 2 (14 oz) cans sweetened condensed milk

Equipment

  • 9-inch square pan

Method
 

Instructions
  1. Line a 9-inch square pan with parchment paper.
  2. Arrange the graham crackers in an even layer across the bottom.
  3. In a large bowl, whisk together the lemon juice and sweetened condensed milk until smooth.
  4. Let the mixture sit for 5 minutes, or until slightly thickened.
  5. Pour the lemon filling evenly over the graham crackers.
  6. Smooth the top with a spatula.
  7. Refrigerate for 2–3 hours, or until firm.
  8. Lift from the pan, slice into bars, and serve chilled.