Ingredients
- 2 sheets ready-made or homemade puff pastry
- 1 cup strawberries, cut into quarters
- 1/3 cup white sugar
- A pinch kosher salt
- 1/2 teaspoon lemon rind
- 1 teaspoon freshly squeezed lemon juice
- 2 tablespoons water
- 1 cup fresh blueberries
- 1/3 cup granulated sugar
- A pinch kosher salt
- 1/2 teaspoon lemon zest
- 1 teaspoon lemon juice
- 2 tablespoons water
- 1 cup icing sugar
- 2 tablespoons milk
- 1-2 tablespoons strawberry or blueberry mixture
- Sprinkles, if desired