Go Back
Honey Bbq Chicken Wraps
Benchi

Honey Bbq Chicken Wraps

These Honey BBQ Chicken Wraps are a perfect combination of sweet and savory flavors, wrapped in a soft tortilla. Ideal for a quick lunch or dinner, they are both satisfying and easy to prepare. Each bite bursts with the taste of grilled chicken, tangy barbecue sauce, and fresh vegetables.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 People
Course: Main Course
Cuisine: American
Calories: 400
Ingredients Equipment Method

Ingredients
  

Ingredients
  • 2 cups cooked chicken, shredded (Leftover chicken works great for this recipe; just make sure to warm it up thoroughly.)
  • 1/2 cup honey BBQ sauce
  • 4 large flour tortillas
  • 1 cup romaine lettuce, chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup shredded cheese (cheddar or pepper jack) (You can customize these wraps by using different types of cheese.)
  • 1/4 cup red onion, thinly sliced
  • to taste salt and pepper
  • avocado slices (optional for garnish)

Equipment

  • grill or grill pan

Method
 

Instructions
  1. In a mixing bowl, combine the shredded chicken with the honey BBQ sauce. Mix until the chicken is evenly coated.
  2. Preheat your grill or grill pan over medium heat.
  3. Prepare the flour tortillas by laying them flat on a clean surface or plate.
  4. Once the grill is hot, place the chicken mixture on the grill and cook for about 5-7 minutes until heated through, stirring occasionally.
  5. Remove the grilled chicken from the heat and let it cool slightly.
  6. To assemble the wraps, lay the chopped romaine lettuce, cherry tomato halves, shredded cheese, and red onion onto each tortilla.
  7. Add an equal portion of the BBQ chicken mixture on top of the vegetables.
  8. If desired, add avocado slices for garnish.
  9. Roll the tortillas tightly, folding in the sides as you go, to secure the filling.
  10. Serve immediately on a platter, or wrap in foil for a portable option.