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Sloppy Cheeseburger Pasta
Benchi

Sloppy Cheeseburger Pasta

Discover my Sloppy Cheeseburger Pasta recipe that combines two comfort food classics into one creamy, cheesy, satisfying meal perfect for busy weeknights or casual entertaining!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 8 servings

Ingredients
  

Ingredients
  • 2 lbs hamburger browned and drained
  • 2 cans cream of mushroom soup (roasted garlic flavor recommended)
  • 1 large block Velveeta cheese (Mexican style works great!)
  • 1 lb pasta shells cooked and drained

Equipment

  • Large skillet
  • pot for pasta

Method
 

Instructions
  1. Brown ground beef until no pink remains, breaking into crumbles. Drain fat.
  2. Cook pasta shells to al dente according to package directions. Drain.
  3. Return beef to skillet, add mushroom soup, stir to combine.
  4. Cube Velveeta, add to skillet. Stir until completely melted.
  5. Add drained pasta, gently fold until evenly coated.
  6. Simmer on low for 5 minutes, stirring occasionally, until flavors meld.
  7. Serve hot, garnished with fresh parsley if desired.