Step 1: Prepare the Broccoli

Chop the broccoli florets into bite-sized pieces. If you prefer a slightly softer texture, blanch the broccoli in boiling water for 30 seconds, then rinse with cold water.

Step 2: Mix the Salad Ingredients

In a large bowl, combine the broccoli, precooked bacon, red onion, cheddar cheese, sunflower seeds, and dried cranberries.

Step 3: Make the Dressing

In a separate small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.

Step 4: Combine Everything

Pour the dressing over the broccoli mixture and toss until evenly coated.

Step 5: Chill and Serve

Refrigerate for at least 30 minutes before serving to let the flavors meld together.